RUAN-SOTO, F. Highly cultural significant edible and toxic mushrooms among the Tseltal from the Highlands of Chiapas, Mexico. Ethnobiology and Conservation, [S. l.], v. 9, 2020. Disponível em: https://www.ethnobioconservation.com/index.php/ebc/article/view/414. Acesso em: 29 mar. 2024.